About Blueberries
- Sweetish flavor with soft, gentle aroma
- Smooth, dark-blue skin and white juice
- Natural source of vitamin C
Selecting
Choose firm berries with a sweet smell, without any trace of mould or mildew.
Storing
Blueberries ripen after harvest but should only be picked when they have reached their final color.
At home, you can keep them for a couple of days at room temperature and up to 10 days at 4°C or 5°C.
Eating
Great as they are or with a splash of low-fat cream.
They have more flavor at room temperature, so let refrigerated blueberries stand before serving. They also cook beautifully: desserts, pancakes, jam, …
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July to Sept in North hemisphere.
Growing regions
USA, Canada, New Zealand, Chile and S Africa.